The Kitchen

Warm Rustic Bread, Whipped Irish Sea Salt Butter, Marmalade

Wild Caught Jumbo Prawns, Lobster-Bacon Sauce, Rustic Bread

Bacon-Beurre Blanc, Leeks, Lemon Zest, Rustic Bread

Herbed Yogurt Sauce, Pomegranate Seed, Pistachio, Mint

Crispy Fried Sausage Wrapped Jammy Egg, Creamy Mustard Cream Sauce, Watercress

Scratch Made Lamb & Pork Meatballs, Guinness Stout Gravy, Rustic Bread, Cranberry Conserve

4 Jumbo Shrimp, Extra Hot Horseradish Cocktail Sauce, Lemon

Butter Lettuce, Green Beans, Cucumber, Heirloom Tomato, Potato, Lemon-Dill Vinaigrette. Add Roast Chicken, Smoked Salmon or Steak

Hot Bacon Vinaigrette, Crispy Fried Shallots, Irish Bleu Cheese, Shaved Egg

Caramelized Onions, Savory Stock, Sourdough Crouton, Melted Irish Cheddar

Wood Fired Strip Steak, Chantilly Potatoes, Bordelaise Sauce

House Ground Beef & Lamb, Shallot, Carrot, Celery, Garden Peas, Crispy Whipped Potato Topping

Irish Style Sausages, Chantilly Potatoes, Rich Onion Gravy, Roasted Veg, Sopping Bread

Mildly Spicy Tomato Curry, Basmati Rice. Choice of Tandoori Chicken or Tandoori Cauliflower With Naan Bread

Ale Battered Local Whitefish, Thrice Cooked Chips, Dill Remoulade, Lemon

Six Beer Battered Jumbo Wild Caught Prawns, Thrice Cooked Chips, Dill Tartar, Cocktail, Lemon

Seasoned Smash Patty, Irish Cheddar, House Pickles, Onion, Special Sauce. With Triple Cooked Chips or Dressed Greens. Add Irish Style Bacon

Crispy Panko Breaded Chicken, Butternut Squash Purée, Roasted Vegetables